Therefore, you should not eat or drink hot chocolate lowers blood pressure alone but also to reduce cardiovascular disease of older people living longer.
The researchers found that cocoa is rich in antioxidants may be their activities have a positive effect on other illnesses associated with oxidative stress (eg chronic obstructive pulmonary disease and some cancers).
The team studied 470 women over 65 years and asked them questions about their daily chocolate. Based on more than 15 years examined the relationship between the health effects of cocoa in the cardiovascular system in this group research team found that men who consumed cocoa regularly significantly lower blood pressure than those who do not. On the other hand, people have a higher consumption of cocoa were half the risk of dying of heart than others. What’s more, the risk is minimal and in relation to smoking, weight, calories burned, weight, physical activity, alcohol consumption and other factors.
It was found that high consumption of cocoa and chocolate, people are less likely to die from any cause.
The problem is rarely an acceptable cocoa in large quantities and therefore suggested therapeutic amount is about 100 grams of dark chocolate per day .
The researchers found that cocoa is rich in antioxidants may be their activities have a positive effect on other illnesses associated with oxidative stress (eg chronic obstructive pulmonary disease and some cancers).
The team studied 470 women over 65 years and asked them questions about their daily chocolate. Based on more than 15 years examined the relationship between the health effects of cocoa in the cardiovascular system in this group research team found that men who consumed cocoa regularly significantly lower blood pressure than those who do not. On the other hand, people have a higher consumption of cocoa were half the risk of dying of heart than others. What’s more, the risk is minimal and in relation to smoking, weight, calories burned, weight, physical activity, alcohol consumption and other factors.
It was found that high consumption of cocoa and chocolate, people are less likely to die from any cause.
The problem is rarely an acceptable cocoa in large quantities and therefore suggested therapeutic amount is about 100 grams of dark chocolate per day .
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